How do we work? Done is better than perfect. We are fast learners who celebrate failure. We believe in transparency, efficiency and data-informed decisions. But most of all - we believe in our product, and the vision to becoming the first zero food waste generation.
We are building a product that is saving the world - could anything be more motivating? ❤️
This is our team When we want to hire someone, we are looking for fire and initiative. If you are a fit for our team, it does not matter if you are an expert at some part of our stack or not. Learning is easy for someone with motivation.
You are also humble and positive. Even though all of us come from different backgrounds and have different skills we all have in common that we listen to each other. There is no room for big egos at Karma.
You are a doer. If you are stuck you make decisions that take you forward.
Our vision is help the hospitality industry make ordering and paying smooth, sustainable and simple. But wait, how do we get there? It is actually quite simple: Every food and drink transaction will go through Karma.
Already working at Karma?
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